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The Year of the Dragon 2012 celebrations at Golden Palace

by Eatout-Brisbane on January 5, 2012

Chinese New Year falls on 23rd of January 2012 and on this day begins the Year of the Dragon!

Chinese New Year celebrations are traditionally very symbolic, a time to welcome in longevity, prosperity and wealth and elminate any past negativity

Chinese Astrology says that people born under the Dragon are passionate, brave and self-assured. At their best they are pioneering spirits; at their worst, they epitomize the old adage: Fools rush in where angels fear to tread.

Sounds like the basis for fun celebrations!

The Golden Palace in Fortitude Valleys Chinatown is celebrating the 3 days leading up to Chinese New Year as well as the 23rd itself.  Expect entertainment nightly with traditional Chinese Lion Dancing  and Lucky Draws

The delicious banquet includes:

Entrée Platter:
Spring Rolls, Steamed Dim Sims,
Honey Glazed Barbequed Pork & Chicken

Main Courses:
Cuttlefish & Vegetable Salad in Sesame Chilli Oil
King Prawns Cooked with Garlic & Sherry Wine
Chicken Fillets with Cashew Nuts
Beef & Vegetables in Mongolian Sauce
Pork Sirloin with Lemongrass
Four Treasures Fried Rice

Dessert:
Chinese Petite Fours

Dates:
Friday, 20th January 2012
Saturday, 21st January 2012
Sunday, 22nd January 2012 (New Year Eve)
Monday, 23rd January 2012 (New Year Day)

Cost:
$39.80 per person (GST inclusive)
Children between 5 and 12 years old, $28.00 per child.
Minimum 4 people per booking.

Early Dinner:
We provide the above banquet for early diners between 5pm and 7pm on Friday 20th
January & Saturday 21st January at $29.80/person.
Children (5-12 years) at $22.00/child.  This is for banquet only, no entertainment.  Diners must be out by 7.00 pm.
Other exotic Chinese dishes, live seafood and vegetarian meals are available.  Please inquire with our Manager when making bookings.

Golden Palace Chinese Restaurant
Level 1 Cnr Ann and Duncan Streets, Chinatown Mall, Fortitude Valley, Brisbane, QLD, 4006

Book now! Ph : (07) 3252 8872 or email here

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